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I was able to get three white tail deer this hunting season.
I process the deer in my kitchen..
back strap steaks...
cubes and steaks...
roasts..
made sausage with cubed venison...
venison, pork and pork fat.
Beer Brats..
For 5lbs of the meat...
used 1 tsp mustard powder
2 1/2 TBS salt
1 tsp coarse black pepper
1/2 TBS sugar
1/2 TBS corriander
1/2 TBS crushed caraway seeds
a couple of crushed dried cayenne peppers
one cup of cold beer
made brat braid...
Made small Hot Andouille sausages...
5 pounds meat
10 cloves chopped garlic
1 1/2 TBS cayenne
3 TBS salt
1 TBS thyme
2 TBS black pepper
1 Cup cold beer
I cooked some with onions in skillet
and grilled a few for friends..
Danke for looking!
I process the deer in my kitchen..
back strap steaks...
cubes and steaks...
roasts..
made sausage with cubed venison...
venison, pork and pork fat.
Beer Brats..
For 5lbs of the meat...
used 1 tsp mustard powder
2 1/2 TBS salt
1 tsp coarse black pepper
1/2 TBS sugar
1/2 TBS corriander
1/2 TBS crushed caraway seeds
a couple of crushed dried cayenne peppers
one cup of cold beer
made brat braid...
Made small Hot Andouille sausages...
5 pounds meat
10 cloves chopped garlic
1 1/2 TBS cayenne
3 TBS salt
1 TBS thyme
2 TBS black pepper
1 Cup cold beer
I cooked some with onions in skillet
and grilled a few for friends..
Danke for looking!